A Cozy kind of Chaos:
Hi, I’m Leigh Ann. I’m in the season of selling the bakery I’ve loved for years—grateful, tired, and figuring out what comes next. Batch & Burrow is a quiet archive: a place for gluten-free recipes, seasonal menus, dachshund chaos, and reflections on finding comfort in the middle of life’s mess. You’ll find a few Mother-Leigh Moments sprinkled in too—small reminders, honest thoughts, and the kind of clarity that shows up when I’m not trying too hard. It’s not polished or finished but it’s mine and it’s honest.
Comfort food, cozy rhythm, and dachshunds underfoot.
Living Creatively with the Seasons
Meet the passionate individual behind Batch and Burrow’s creative journey.
Leigh Ann LaCroix
Founder/Owner
Leigh Ann sprinkles in moments of Mother-Leigh perspective, gluten free recipes, and a mix of chaos.
Seasonal Inspirations for Nourishing Creativity
Hear from our community as they share heartfelt reflections on their journeys and the inspiration found within this creative space.
“Batch and Burrow’s thoughtful recipes and guides have transformed my approach to seasonal living.”
Maya Jensen
Creative Writer & Home Cook
“The blend of personal stories and practical tips here make every visit inspiring and comforting.”
Elliot Carter
Seasonal Lifestyle Enthusiast
“The detailed guides and warm tone create a welcoming atmosphere that encourages creativity year-round.”
Sofia Nguyen
Reflective Blogger & Recipe Developer
“Every post feels like a conversation with a friend who truly understands the rhythms of small-town life.”
Liam O’Connor
Community Reader & Supporter